Nutritional Biotechnology in the Feed and Food Industries
Delivering on the Nutrigenomics Promise
Proceedings of Alltech's 22nd International Feed Industry Symposium

Edited by TP Lyons, KA Jacques, JM Hower
First Published 2006
Nottingham University Press

Creating a new future, whether in business or in science, means bringing imagination to bear on practical problems. Advances in molecular and cellular biology have created 'nutrigenomics' - the study of how gene expression is influenced by nutrition. This sets the stage for tailoring nutrition to individuals or phenotypes which could do much to streamline food animal production.

This volume shows how emerging technologies can bridge the gap between simply meeting a list of requirements and providing optimum nutrition for performance and health.

To request a copy including CD-ROM, please email your contact details to info@alltech.com